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The Regional Italian Cookbook: Recipes from The Silver Spoon by The Silver Spoon Kitchen, Enrique Cillero

• The Regional Italian Cookbook: Recipes from The Silver Spoon
• The Silver Spoon Kitchen, Enrique Cillero
• Page: 344
• Format: pdf, ePub, mobi, fb2
• ISBN: 9780714849218
• Publisher: Phaidon Press

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Italy’s most trusted home cooking resource presents a richly illustrated exploration of the country’s unique regional cuisines Italy is formed of 20 regions, each with its own distinctive history, culture, landscape, and recipes. Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversity of Italy’s cuisine, showcasing the culinary identity of each region through its most famous ingredients, dishes, and food traditions. Known throughout the world as the authoritative voice on Italian home cooking, The Silver Spoon Kitchen takes readers on a mouth-watering journey, pairing 160 classic recipes with evocative writing and vivid photography. Each region’s chapter begins with a dedicated introduction explaining its local ingredients and dishes, followed by authentic recipes for antipasti, primi, main courses, sides, and desserts. Travel from Northern Italy, where hearty, rich choices such as Fonduta valdostana and Risotto alla Milanese reveal the geographic influence of the Alps and the Po River Valley, to the south, where the fertile soil and warm climate create a paradise for growing vegetables, citrus fruits, and olives. Discover how Central Italy, often seen as the heart of traditional Italian cuisine, embraces simple, high-quality ingredients – whether in Tuscany’s rustic Ribollita, or Lazio’s robust, pasta-centric cuisine – and how Sicily, with its melting pot of cultural influences, developed its distinctive dishes. Featuring time-tested recipes for both iconic dishes and little-known gems, The Regional Italian Cookbook invites readers to bring a taste of Italy into their own homes.

The Regional Italian Cookbook: Recipes from The Silver Spoon
Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversity of Italy's cuisine, showcasing the .
The Silver Spoon - delicious:days
The bible of authentic Italian cooking, “Il Cucchiaio d'argento” was first published in Italy in 1950, being Italy's best-selling cookbook .
Italian forefathers and mothers - Food52
The third great Italian cookbook is the post-WWII "Il cucchiaio d'argento" (The Silver Spoon) which was published in 1950 by Domus, a design & .
The Regional Italian Cookbook: Recipes from The Silver Spoon
Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversity of Italy s cuisine, .
Phaidon The Regional Italian Cookbook The Silver Spoon Kitchen
From the Alps to Sicily, The Regional Italian Cookbook is a culinary tour through Italy's 20 regions - 160 recipes rooted in place, tradition, and time-honoured .
Italian Regional Cooking: Boni, Ada: 9780517023853: Amazon.com
Book overview. This classic Italian cookbook features six hundred recipes for authentic regional dishes--appetizers to desserts--from the Italian countryside .
TTI Top 5 Best Italian Cookbooks 2017
The Silver Spoon, one of the most important Italian cookbooks in the last 50 years, have released a new edition collecting all its recipes related to meat, game .
The Silver Spoon for Children New Edition: Favorite Italian Recipes
Kids will love to cook and eat the authentic regional Italian dishes - chosen by a nutritional specialist for their simple instructions, .
All you need to know about The Silver Spoon Classic | food - Phaidon
A luxurious collection of 170 of the most authentic recipes from the world's leading Italian cookbook, complete with new photography and a fresh, updated .
The Regional Italian Cookbook: Recipes from The Silver Spoon .
Description. Italy's most trusted home cooking resource presents a richly illustrated exploration of the country's unique regional cuisines.
The Regional Italian Cookbook: Recipes from The Silver Spoon
Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversity of Italy s cuisine, .
The Regional Italian Cookbook: Recipes From The Silver Spoon .
The Regional Italian Cookbook: Recipes from The Silver Spoon. The Silver Spoon The Silver Spoon Kitchen. Translated by Enrique Cillero.

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